僕のblog 
こんにちは
今日はメニューのブループリントを作成
英語ですが、これでもかっていうくらい簡単です。
いやあ、緊張してきた。
営業はまだまだ後ですが、オーナー様にやる気をみせとかないと・・・
dinner menu Suggestion 48 dishes (or count as 55 dishes)
dinner menu is designed as Izakaya Menu
Izakaya menu is mainly made for Alcohol consumers
Not suitable for Family using
Hopefully shared by Happy Drinkers
Category Sakaba original first Priority 10 dish
- Teriyaki chicken
- Chicken wing gyoza
- Fried Pork Salad with Angel Hair Noodle Soumen
- Fried Chicken
- Dragon beard Prawn
- Roast Beef
- Soft Shell Crab with herbed Panko
- Unagi and Cucumber pickles ( uzaku )
- Porched Chicken and Porched egg
- 10. Mineoka Tofu
Category Authentic Izakaya Menu 24 dish
1. Teriyaki salmon
2. Oyster fresh
3. Oyster Grilled
4. Chawan Muhsi
5. Tempura Prawn
6. Vegetable Prawn
7. Bao crab, pork,
8. Fried chicken with Chipotle mayo
9. Agedashi tofu
10. Egg Omlette Japanese
11. Potato Salad
12. Beef Mince Katsu
13. Tuna Tataki
14. White Fish salad
15. Chazuke
16. Takowasa
17. Agedashi egg plant
18. Potato Salad
19. Mochi deep fried
20. Wagyu Amiyaki
21. Rice
22. Miso soup
23. Edamame sea salt and
24. Appetizer plate 9 kinds
Category sushi sashimi All maki roll has hand roll option 17 dish or count as 10 dish only.
- Sashimi 5pc S
- Sashimi 12pc M
- sashimi 20? L
- Soft Shell crab Maki Roll
- Soft Shell crab Hand Roll
- Prawn Maki roll
- Prawn Maki Hand Roll
- Salmon Maki Roll
- Salmon Hand Roll
- Eel Maki Roll
- Eel Hand Roll
- White Fish Maki Roll
- White Fish Hand Roll
- Tuna Maki Roll
- Tuna Hand Roll
- Vegetable Maki Roll
- Vegetable Hand Roll
Category desert 4 dish
- Mineoka Tofu KInako Walnuts vanilla ice and Kuromitsu( brown suger syrup )
- Creme brulee
- Creme brulee catakana
- Ice cream some kinds?
Category challenge not high priority
I am not sure below dish are suitable for restaurant
Reason from high risk costing, storage, hand consuming.
- Kabura Mushi steamed fish and turnip ( Authentic Japanese)
- Tofu pinchos
- Chashu pork from Conor
- Salmon saikyo Yaki
- White fish saikyo Yaki
- Tsukune ball
